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Tiramisu, cannoli, and panna cotta are a few of the most classic desserts to try when traveling in Italy.

Go behind the scenes with chefs from Québec, Poland, Malta, and Finland as they share insights about their country’s comfort foods and culinary legacies.

If you’ve already been to the Latin Quarter and Saint Germain-des-Prés, consider exploring these other parts of the city on your next trip to Paris.

St. Hilda Sea Adventures runs a fleet of small-boat cruises that bring passengers to areas of the Scottish coastline they’d be hard pressed to reach any other way. Here’s what it’s like on this sweet seafaring adventure.

A tasteful selection awaits underground in New York City.

Eat your way around the world, one flaky, chewy pastry at a time.

Locals share how best to experience the City of Light over a long weekend.

Tracing its roots to a 19th-century duchess, afternoon tea is moving into the present with contemporary remixes while retaining the historic charm that makes it a favorite among visitors.

Save big on past season jackets, sweaters, and more for men, women, and children.

Occupying a peaceful corner of Costa Rica’s biodiverse Peninsula Papagayo, the new Nekajui, a Ritz-Carlton Reserve, lets travelers commune deeply with nature and local culture.

Follow this guide to the best things to take on a ski trip, for both on and off the slopes.

What they might lack in blazing sunshine these beaches more than make up for with postcard-worthy scenery and opportunities for coastal adventures.

Cycle to the harbor, pick up Scandi-chic clothing, and indulge in plenty of pastries.

Trying to sleep on a plane? Melatonin has some properties that may help, but they can work against you too. Medical and sleep experts explain.

The two-month expedition, inspired by historic Viking journeys, visits Greenland and crosses the storied Northwest Passage before heading to Alaska’s remote Aleutian Islands and ending in Japan and South Korea.