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Here’s when to go to Japan for cherry blossoms, skiing, and fewer crowds.

Japan’s departure tax, known as the “sayonara tax,” will increase from ¥1,000 to ¥3,000 beginning in July 2026 as the country seeks to improve tourism infrastructure and address overtourism.

The Japanese tradition of “hanami” dates back centuries. Writer Latria Graham visits Tokyo, Osaka, and Kyoto to catch a fleeting glimpse.

From art nouveau wonders to Frank Gehry masterpieces, embark on a journey of discovery through these destinations on expert-guided tours.

These unique hotels are accommodations you won’t soon forget.

Kyoto’s autumn season means luxurious new hotels, seasonal kaiseki meals, traditional tea ceremonies, and one of the world’s finest displays of fall foliage.

The % Arabica New York Dumbo Roastery in Brooklyn opened on June 11.

Designed by esteemed Japanese architect Kengo Kuma, the 213-room hotel in Kyoto is available to book for stays beginning April 16, 2020.

Japan’s world-renowned cuisine is a reflection of its storied history. Don’t leave the country without trying these foods.

Enjoy the best of spring with a trip on a Japanese bullet train or a vintage railcar in England.

The oh-so-cool hotel brand is having a summer sale from now through May 31, for stays June 1 through September 10.

These 19 hotels around the world immerse you in their destinations while carving out space for unhurried time together.

At the new Four Seasons Hotel Osaka, there’s an exclusive modern ryokan within the hotel and an enticing culinary program.

Sprinkled along the Nakasendo trail, centuries-old towns look nearly as they would have in the Edo period.

The two-month expedition, inspired by historic Viking journeys, visits Greenland and crosses the storied Northwest Passage before heading to Alaska’s remote Aleutian Islands and ending in Japan and South Korea.