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  • While hotels close temporarily and occupancy rates plummet due to the coronavirus pandemic, properties look to inspire with messages of light.
  • Kimpton’s “Stay Human Project” is the latest attempt at transforming a simple hotel stay into a deeper, more memorable experience.
  • The Four Seasons, the St. Regis, and the Yotel group were among the first to throw open their doors.
  • Want to work from paradise (WFP) while your kids take a schoolcation? The new academic year is shaping up to be a buzzword-heavy global learning experience far from the schoolyard.
  • Amid the coronavirus pandemic, we all have a very personal approach to which experiences we’re more comfortable with and how to minimize risks. Two AFAR staffers share their different takes.
  • One year after hurricanes Irma and Maria caused widespread destruction on numerous islands, the region is gearing up for the high season with renovated properties that sparkle like the surrounding sea.
  • A guide to comfort foods from street vendors for cold days exploring Seoul
  • A robot named YO2D2 has the run of Boston’s Yotel, making room deliveries and schmoozing in the lobby.
  • Everyone appreciates a friendly experience at a hotel or restaurant—it’s what keeps us coming back. Here’s how to bring some of that magic into your own home.
  • The inside scoop on a hotel debut in New York’s NoMad neighborhood.
  • Escape the central business district and explore new neighborhoods
  • There are thousands of traditional Japanese inns with hot springs across Japan. This hot spring lodge is part of a decade-old Japanese pastime.
  • Hotel Andra, 2000 4th Ave, Seattle, WA 98121, USA
    The 1926 brick building that houses Hotel Ändra has an interesting history: Originally built as efficiency apartments, it served as a transfer station for the Women’s Army Corp from 1945 to 1947. Although this downtown site has operated as a small hotel since the 1970s, it was fully redesigned in 2004 to become the Hotel Ändra, now a showcase of design using Pacific Northwest materials like wood and stone, combined with Scandinavian style—a nod to the city’s Nordic roots. Even though it’s at the nexus of the city, the hotel feels cozy. The fireplace in the living room–style lobby and the casual, inviting atmosphere make it a refuge from the buzz of the streets outside. The restaurant, Lola, is a partnership with one of Seattle’s best-loved celebrity chefs, Tom Douglas, making Hotel Ändra an excellent home base for those in town to experience Seattle’s abundant local restaurants.
  • H. C. Andersens Blvd. 8, 1553 København, Denmark
    Originally built as luxury apartments near the Tivoli Gardens and City Hall, in central Copenhagen, the historic building now housing Hotel Alexandra has been a hotel since early 1890. After World War II, when it became the Hotel Alexandra, each of the rooms was painstakingly reimagined using exclusively Danish mid-century modern design, from the colors and fabrics to the furniture and art. Stepping into the lobby feels like stepping back in time to the Copenhagen of the 1950s and ‘60s, when the designers whose work fills the hotel were in the prime of their careers. Taking this dedication to Danish design a step further, each of the 59 rooms and suites has been decorated with vintage furniture and wallpaper from the ‘50s and ‘60s including works from some of the most famous Danish designers of the era: Finn Juhl, Verner Panton, Hans J. Wegner, Nanna Ditzel, or Arne Jacobsen.

    But the hotel doesn’t live only in the past. Its dedication to environmental responsibility is evident throughout, and nowhere more so than in its environmental certification from Green Key, a laudable feat even in eco-conscious Denmark.
  • 55 Blvd Marguerite de Rochechouart, 75009 Paris, France
    The Pigalle neighborhood’s past comes alive in Hôtel Rochechouart, a 106-room property on the boulevard Marguerite de Rochechouart, itself a late-night destination and a 1920s hot spot for musicians, intellectuals, and artists. The hotel’s design by Charlotte de Tonnac and Hugo Sauzay of Festen Architecture builds off of that legacy; restored details include the blue mosaic floor in the restaurant and the glass elevator. The modern-feeling guest rooms are done up in a moody, autumnal color palette and feature Old World decorative details like burl-wood headboards, curvaceous armchairs, and alabaster suspension lamps.