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Anonymous inspectors awarded 143 hotels the highest Michelin honor of three keys: 23 located in France, 16 in the U.S., and 14 in the U.K.

To experience Curaçao, photographer Gilleam Trapenberg invites travelers to go beyond the beaches.

A peak season 20-euro cruise passenger levy is set to be introduced on the iconic Greek islands of Santorini and Mykonos in a bid to manage visitor numbers and invest in local infrastructure.

Savor a food-focused vacation with these top restaurants, upcoming festivals, and iconic bars in this Caribbean destination.

Dominique Crenn, the first woman in the United States to earn three Michelin stars—for her restaurant Atelier Crenn in San Francisco—has created 12 signature dishes for the French carrier.

Paddleboard alongside dolphins, wander windswept barrier islands, and drift through quiet tidal estuaries.

As traditional French bakeries decline in numbers, the U.N. agency aims to safeguard the long, lean loaf that dates back nearly 200 years.

Street festivals, hiking, authentic food markets, and the best spots for snorkeling—plus where to stay

From biking through salt flats to diving vibrant coral reefs, this Caribbean island is perfect for adventure.

Low-cost carriers Breeze Airways and French Bee have their own versions of first and premium class seats at the front of the plane. We recently tested them out to see how they stack up.

Whether you’re looking for adventure, pristine beaches, family fun, or a cultural connection, there’s a perfect destination for your ideal Caribbean vacation.

The Rockcut Twillingate Trails offer a new way to take in cliffs, sea stacks, wildlife, and beaches in Canada’s easternmost province.

In Grand Turk, the beach is only a few steps away from the docking point.

From historic Wickford Village to swanky Westerly, these are the places you’ll want to escape to this summer.

On the ground in the archipelago, where new self-navigating cars are (sort of) taking the wheel.