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Go ahead, hug a tree. And celebrate them, hike among them, and plant lots, lots more of them.

Wine, animals, and some of South Africa’s top accommodations make up this exciting adventure with Tauck.

From conservation and education groups to organizations helping with recovery efforts in places hit hard by natural disasters like North Carolina and Maui, here’s how travelers can show their support this giving season.

From rich curries to conch salad, the Caribbean is home to culinary traditions steeped in history.

These are the best destinations for women traveling solo, plus tips for how to go.

Celebrate the Midwestern state’s rich African American culture while shopping small, hiking through gorgeous landscapes, sampling award-winning cuisine, exploring fascinating museums, and more.

You only need to scratch the surface to uncover London’s close relationship with the Caribbean islands.

Credit for much of Charleston’s celebrated cuisine goes to the enslaved Africans and downhome cooks of yore who found the tastiest ways to showcase the local bounty.

Author Louis Chude-Sokei was born in Nigeria, spent part of his childhood in Jamaica, and came of age in L.A. This mix of places and cultures shaped his life—but also left him feeling unmoored. Until he stumbled upon London’s Notting Hill Carnival.

A curated list of ethical (and magical) experiences viewing wild animals around the world.

In 2023, the lineup of epic outdoor culinary gatherings includes striking locations across North America, Europe, and South Africa.

Travel with Natural Habitat Adventures in South Africa for five-star accommodations far out in nature.

A new direct flight from North America to the coastal African city opens up a new world of travel.

We’re sensing a pattern here . . .

Try these spots recommended by a local chef, from an authentic French bakery to an East African–inspired lunch joint.