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Unwind with self-care in the heart of Sonoma County’s Wine Country.

Chef Anthony Jones highlights D.C. neighborhoods, museums, and food rooted in Black culture.

AFAR editors reflect on the challenges faced—and decisions made—regarding this year’s less-than-festive season.

Historic Siwa is full of natural wonders, from the endless bluffs of the desert to the salt lakes and spring-fed pools framed by date palms.

From the Swiss Alps to the Brazilian rain forest, these Airbnbs are worth booking just for the views.

Reservations open today for stays between June and December 2026.

In the nation’s heartland, the Semiquincentennial inspires reflection, reinvention, and community spirit.

The West may have joined the union later, but come 2026 its states are rolling out full-scale America 250 programming.

According to a new ruling, hotels and vacation rentals will no longer be allowed to surprise guests with “junk fees” like resort fees and cleaning charges.

Around the world, more hotels are inviting travelers into studios and workshops to create unique and highly personal souvenirs.

In Toronto, visitors can feast upon a year-round celebration of multiculturalism.

For those who make it to Dzanga Bai, a reward awaits: This elephant stronghold remains one of Africa’s least visited spectacles.

South Africa’s new Masiya’s Camp is a riot of color in the bushveld, with burgundy tents, curated African art, and a strong design point of view.

Changing the names removes a slur for Indigenous women.

The new fee, which will go into effect at the start of 2026, is intended to raise money to improve climate-change resilience across the Hawaiian islands following the devastating 2023 Maui wildfires.