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The holidays are a wonderful time of year to travel—if you have the intel you need to do so stress-free. Follow these expert tips, insights, and ideas to hold onto the joy of the season.

Frequent cruiser Fran Golden offers her take on how to tackle port calls while sailing from one beautiful destination to the next.

U.S. Centers for Disease Control and Prevention cited the surge in infections and lack of transparent information from China as reasons for requiring the tests.

Trip ideas for staying in the moment, from a music-focused itinerary in the American South to an English garden tour (with plenty of stopping to smell the roses).

With fascinating history and art, multicultural cuisine, and several new hotels, this bustling city in Asia makes for a rewarding dream trip.

Our vacations wouldn’t be possible without the tour guides, housekeepers, concierges, cooks, and bartenders we encounter along the way. Here, their suggestions for making their days—and your trips—just a little bit better.

A new patisserie is adding a dash of sweetness to Hong Kong’s vibrant bakery scene.

If you have time to spare and want to visit a treasure trove of destinations from the comfort of a ship, these global sailings are well worth the splurge.

Delta and United have unveiled new flights to West and northern Africa. These are the new routes—and we’ve shared what to do and where to stay when you get there.

Tauck, which celebrates its 100th anniversary in 2025, will offer travelers more options than ever to explore the sights of Paris, Provence, and more.

History meets modern luxury at these 16 hotels we love—perfect for your next getaway in Washington, D.C.

The Moroccan capital of Rabat is filled with a new energy that’s getting the attention of travelers.

In an ancient apple-growing region 90 minutes from Paris, a group of French cider makers are playing by their own rules.

An island resident shares insider tips for avoiding Bali’s busiest spots, with recommendations for quieter villages, lesser-known temples, and local night markets.

Take in Singapore’s multi-faceted food culture, one bite at a time.