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What actually is “fika”? How do you pronounce it? Best yet, how do you do it right?

If you have time to spare and want to visit a treasure trove of destinations from the comfort of a ship, these global sailings are well worth the splurge.

The U.S. may be known for its national parks, but these 10 in other countries―from Costa Rica to China―are worthy rivals.

In his new book, “You Are a Global Citizen: A Guided Journal for the Culturally Curious,” travel YouTuber Damon Dominique encourages us to approach the world with a curious mind and open heart.

The natural landscapes we love to visit need our support. In celebration of Earth Day, here are ways to show our gratitude, whether we’re planning our next trip or helping from home.

Experts on the AFAR Travel Advisory Council share their insights

Relax—with a gin and tonic in hand—in these refreshing pools after a hot, exciting day of spotting game and predators.

One writer wrestles with the ethics of visiting endangered cultures—and reflects on her own experience as an “other.”

Whether you’re looking for cozy hideaways or midcentury-modern stunners, these swanky rentals have you covered. (And they all come with private pools.)

The invite-only, private rental club aims to create a safer travel experience for women.

They’re lean, green hospitality machines—we unveil our list of the 14 best sustainable new hotels in the world.

We certainly mean well when we buy carbon offsets or volunteer at overseas orphanages. But are we actually making a positive impact? Five ethicists confront the tough questions.

Use these tips and list of recommended tour operators to plan a trip to see the famed silverback gorillas in Uganda or Rwanda.

Author Louis Chude-Sokei was born in Nigeria, spent part of his childhood in Jamaica, and came of age in L.A. This mix of places and cultures shaped his life—but also left him feeling unmoored. Until he stumbled upon London’s Notting Hill Carnival.

Single-origin coffee from Ethiopia has set the world abuzz. Head to one of these U.S. roasteries to sample the cream of the crop.