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Día de los Muertos is celebrated to honor the lives of ancestors and to acknowledge the ever-revolving cycle of life and death.

With more than 100,000 items in its collection, the Deutsches Museum is one of the most important science and technology museums in the world. Even though only around a quarter of the collection is on display at any one time, the breadth is nonetheless mind-boggling, ranging from the Stone Age to the present and touching on everything from cellular biology to atomic physics. Indeed, the holdings are so massive—and still growing—that they’re divided between several venues, including a hangar at Schleißheim airfield and the Deutsches Museum in Bonn. Specific highlights in Munich include the first motorized aircraft built by the Wright brothers, the first motorcar made by Karl Benz, and a U1 submarine. Also worth checking out are interactive displays that detail glass-blowing and paper-making, and the live demonstrations and experiments that take place each day. A dedicated children’s area with hundreds of activities caters to younger visitors, but, kids or not, plan to spend at least half a day here—and be pleasant overwhelmed.

There’s a lot more to Vail than just its ski (and après) scene.

By guarding wildlife and patrolling against poachers instead of doing household chores, the Maasai women in “Team Lioness” are breaking down barriers.

Many people don’t realize how much of France can—and perhaps should—be visited in this truly unique way.

As a host city of the World Cup, Guadalajara is ready to fiesta this summer.

Contributing writer Chris Colin travels halfway around the world with his family to take a first-of-its-kind safari, and emerges changed in more ways than one.

Eat chili-garlic lobster, take a boat to Little Tobago Island, or hike the oldest protected forest in the Americas.

&Beyond’s East Africa experience takes guests from Kenya’s Masai Mara to Zanzibar’s Mnemba Island.

Who doesn’t love artistic havens, high-altitude wines, and a remote national park?

Restaurants, brasseries, bistros, and bars line the streets of Paris. The only question is how many you can pack into one trip.

From classic graham cracker crusts to lofty meringue toppings, each of these six Florida Keys vendors has its own take on the iconic key lime pie.

For vegetarians, pescetarians, and carnivores, this is what to eat in Portugal and where to find it.

Many of the world’s biggest—and littlest—urban centers are once again ready to welcome travelers. That’s a good thing.

For more than three decades, Alvin Lee Smalls has been turning out trays of rugelach—made the old-fashioned way.