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Farmgate Café is a lively spot upstairs at the buzzing English Market, Ireland’s oldest food market, in Cork City Centre, with balcony seating that has great views of the bustling crowds and vendors below. Try some traditional Irish favorites, such as seafood chowder, rock oysters, lamb stew, or a version of bangers and mash—pork sausages with mashed potato, lentils, and bacon. Make sure to try a local black pudding–like delicacy called drisheen, and save room for the delicious cakes.

A labor of love from local brother-and-sister owners Joe and Catherine Bartolomei, this six-acre, farmhouse-style resort in Sonoma County’s Russian River Valley underwent an $8 million renovation in 2015, adding nine light-filled rooms with four-poster beds and fireplaces. The Spa at Farmhouse, modeled after a vintage stable, has double-height ceilings and pine doors for each of its four treatment rooms. The thoughtful details will win you over: a glass of wine at check-in, an attentive staff at the Michelin-starred restaurant, and fresh-baked cookies at turndown.

Oftentimes the trick with food trucks is finding them. There are a number of them in Boulder, and they can often be found at the Rayback Collective food-truck park. But if there’s a standout among them, it’s Farm and Smoke, owned and operated by brothers Matt and Alex Wallace —and it’s worth seeking out. While their menu is known to change from time to time, the constant is the mouthwatering smoked meats in dishes like the Smokehouse Slider and smoked chicken wings. And to balance out all the meat options, they also provide delicious salads and a mean jalapeño mac-and-cheese.

Organic farming, architecture, and culture flourish in the Driftless Area of southwest Wisconsin.

In 2023, the lineup of epic outdoor culinary gatherings includes striking locations across North America, Europe, and South Africa.

Mountain bike parks, vineyard stays, chef-driven dining, and hands-on agritourism experiences are among the many ways to enjoy Puerto Rico beyond sun and sand.

Just about every aspect of the farm experience comes to life at Long Meadow Ranch’s public-facing facility in St. Helena. The relaxed destination includes an outdoor café, a restaurant named Farmstead, and a general store with wine- and olive oil–tasting bars—as well as an open-air pavilion that is perfect for events. Start mornings at the café, where you can enjoy a cup of Stumptown coffee and freshly baked goods at picnic tables in the shade of a giant blue spruce. Later in the day, hit Farmstead for a lunch of salads made with vegetables grown on-site or for a rack of the restaurant’s signature Heritage St. Louis ribs. (Pro tip: The “brick chicken,” or chicken cooked beneath a brick, can’t be beat.) If you’re visiting in the early afternoon, go to the general store to sample flights of Long Meadow Ranch wines or olive oils or to stock up on such artisan provisions as locally made cheese and salumi. Executive Chef Stephen Barber also hosts regular lunches and dinners at a chef’s table inside the property’s historic Logan Ives House. These meals can include a walk through the culinary garden, followed by a multi-course meal paired with Long Meadow Ranch wines.

Skip a coastal spot and head to the Midwest this summer.

With their firepits and comfort-minded interiors, these are the best hideaways where you can embrace the chill this season.

At Sibbjäns, on Sweden’s sun-washed island of Gotland, a renovated 19th-century farmhouse pairs Nordic interiors with regenerative practices, including a kitchen supplied almost entirely by the on-site farm.

Spier Wine Farm in South Africa’s Stellenbosch is a 1692 estate that was reimagined through regenerative farming, food, hospitality, and art, all operating as a single system.

Discover the Asheville restaurants taking local produce and traditions to new culinary heights with tips from author, professor, and Western North Carolina native, Erica Locklear Abrams.

By focusing on farmers, queer-owned, BIPOC-led Diaspora Co. is changing the spice industry for the better.

Twin Farms in Vermont is a standard setter for luxurious getaways in the Northeast—and now the retreat’s new Treehouse accommodations are elevating it further.

From cosmic yoga in the redwoods to alternative approaches to urban self-care, California is the perfect place to support well-being.