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Explore Hailee Carter’s favorite spots in The Pine Tree State, from her bakery to snowy trails and cozy breweries.

The Lost Kitchen chef Erin French will accept your reservation request to her feted farm-to-table restaurant only on a mailed-in notecard—and only until April 10.

Overview

At Salt Water Farm, students return to the land—and the sea—to learn forage, fillet, and feast.

Get ready for guided kayaking on historic lakes, snowy bike rides, and amazing coastal cuisine.

From canoeing Scarborough Marsh to hiking Robinson Woods Preserve, theater director Edwin Cahill finds clarity and inspiration in the state’s diverse landscapes—and enjoys Portland’s vibrant dining scene, like the restaurant Công Tử Bột.

Brimming with charming boutiques, architecture, and more, the historic Georgetown area is a visual treat for every type of traveler.

Tour famous estates by day, enjoy renowned dining and cocktails in Georgetown and beyond by night.

Everything you need to know about getting your cherry blossom fix in Washington, D.C., including where to go and stay.

Join champion angler and best-selling author Jim Root as he explores history, music, art and food through fishing culture around the world.

The chef’s 67-room the Bazaar House is scheduled to open in 2027, in the Georgetown neighborhood of Washington, D.C.

Tour these U.S. cities by kayak for a fresh perspective.

On the heels of a recent renovation, this historic Relais & Châteaux hotel added a farmhouse villa that’s perfect for groups of friends and families.

From James Beard Award–winning sourdough to miso-scallion scones, Portland, Maine, is one of the country’s most exciting places to eat pastries and bread. Here’s where to go.

From Maine’s coast to New York’s mountain retreats, these are the top road trips to take in nine Northeastern states.