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California’s desert oasis is abuzz with fresh new hotels and recently refreshed resorts, making now the perfect time for a Palm Springs getaway.

Spicy lionfish tacos, rich goat curry, and creamy coconut rundown are among the bold island flavors you must sample.

Discounted domestic and international flights are only available for a very limited time—so you’ll need to act fast.

Use this local’s guide for hotels, restaurants, and more to plan a trip to Gozo, one of Malta’s sister islands, known for its authenticity.

Politics may be the foundation of the nation’s capital, but culture is what makes the district shine. Meet three local luminaries ensuring the city remains a creatively invigorating place for residents and visitors alike.

On a 48-hour trip to Athens, writer and cookbook author Anya von Bremzen savors modern tavernas, heritage pastries, and the city’s best souvlaki.

Add weight shaming to Venice’s list of 2020 problems.

Sure, the beaches and views are great. But these islands excel with sustainable innovation, rich local traditions, and unique accommodations.

Whether you’re looking for a rustic countryside retreat or a stylish urban bolthole, these are the top 15 hotels and resorts in Tuscany, Italy.

The newly opened Corinthia Rome debuts in the former Bank of Italy building with a restaurant by prominent Milan chef Carlo Cracco and a spa in the old vault.

In London, Paris, Porto, and beyond, these independent shops should be required stops on any bibliophile’s travel itinerary.

Rome-based culinary guide and author Katie Parla shares four ways you can help your favorite Italian businesses right now.

These three days will include relaxing mud baths and organic, farm-to-food-truck experiences.

From eating KFC in Japan to dancing bears in Romania, discover eight surprising holiday and Christmas traditions from around the world.

Michelin comes to Texas, and Dallas gets its first star.