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Tokyo-based startup airline Zipair is launching a new route between San Francisco and Narita Airport in June, joining its existing service from California hubs Los Angeles and San Jose, as well as Honolulu.

Start planning your 2023 travels to these 12 places—the most creative, delicious, and soul-reviving destinations of the year.

From luxury icebreakers to yachts with pool decks, these ships—and sailings—are on our list.

Travel confidently in 2024 with the aid of tour operators and resources for blind and VI travelers.

Find out how one of the borough’s leading voices today, Ghetto Gastro’s Jon Gray, uses food to connect his community to the world.

AFAR dives deep into the world of hotels and wellness—one of the fastest-growing trends in travel—and reveals what your self-care getaway could look like in 2023.

Travel experts offer their advice on how your love language may help inform your next trip—and make it all the more gratifying.

Finalist photos in the AFAR Photo Awards Style and Design category, presented by illy coffee, are extraordinary—and that’s very much by design.

European Union leaders have agreed to allow fully vaccinated travelers to enter the 27-nation bloc—a move that will end the more than year-long, pandemic-era travel ban.

Minnesota’s food scene is thriving, with award-winning restaurants and diverse culinary influences from all around the world.

The best way to travel is by breaking a sweat.

Indonesian macaques are well-known for their food-aggressive behavior towards humans. But now that the tourists are gone, the problem has only worsened.

Now is the time to plan a visit to wine country.

Go behind the scenes with chefs from Québec, Poland, Malta, and Finland as they share insights about their country’s comfort foods and culinary legacies.

There’s way more to San Antonio than the Alamo—here’s how to experience the city like a local.