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Whether the final result is burgers, bibimbap, or tea-smoked soy chicken, airlines spend years developing in-flight menus. The process is both a science and an art.

Emblems of the country’s birth, winding river trails, and great eating are a few of the city’s draws.

Dad loves travel. Teen loves Blackpink. Put them together and what do you get? A musical journey through South Korea’s capital city.

War, fuel, viral outbreaks. The world has given travelers a lot of reasons to reconsider their trip plans. And yet, they’re still booking.

An innovative mix of cultures stars in one of the world’s top culinary scenes.

When Stonehenge-like megaliths in Brittany, a rainforest filled with cathedral-height caves, and a palace that inspired Disney are all on the list of newly inscribed UNESCO World Heritage sites for 2025, it’s hard to choose where to go next.

From legendary museums to globally inspired events and restaurants serving international cuisines, here’s how you can take a trip around the world without leaving the District.

From luxury icebreakers to yachts with pool decks, these ships—and sailings—are on our list.

A coast-to-coast look at the culinary oases that keep us coming back for more.

This time, the carrier has its sights set on exciting destinations in South America, Africa, and Asia.

A 2,000-mile-wide plume will affect asthma conditions, sunsets, temperatures, and even hurricanes.

If you have time to spare and want to visit a treasure trove of destinations from the comfort of a ship, these global sailings are well worth the splurge.

A recently launched Japanese cruise line is offering a more culturally immersive way to explore lesser-visited corners of Japan.

Eighteen years in the making, the 2,700-mile King Charles III England Coast Path traces the entirety of the English shoreline.

Want to know your bibimbap from your banchan? Our primer to classic Korean dishes, sides, sauces, and tipples can get you acquainted with this popular cuisine.