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The prairie is disappearing, but these seven parks and preserves are working to protect a biodiverse habitat filled with bison, pronghorn, prairie dogs, and plenty of homesteader history.

More people are gravitating toward saunas in Greenland and helicopter yoga in Kenya—where no one is around for miles.

This trail through Québec offers a scenic journey through fjords, waterways, and coastal villages, with whale watching, road trips, and outdoor adventures.

Whether you’re in the mood for a sauvignon blanc or pinot noir, these regions across both islands deliver some of the best.

With wildlife roaming free through grasslands and sand dunes, a rare salt-water lagoon for world class windsurfing and fishing, and beach camping under a dazzling display of stars—this undeveloped island is a dreamy outdoor retreat.

This is your year to see the aurora borealis. Here’s where and how to see this most astounding of celestial shows in 2026.

Follow paths once walked by Indigenous people, soldiers, enslaved Africans, and overshadowed women, from Georgia to New Hampshire.

On January 20, President Trump signed an executive order changing the name of the country’s highest mountain from Denali to Mount McKinley. Alaskans have thoughts.

Afar’s cofounders spent three days on the ground in the North Carolina mountain town and came back with a reminder of the positive impact travel dollars can have.

With trails ranging from six miles to 4,800, here are some of the most incredible hikes the U.S. has on offer.

Think the aurora borealis only comes out in winter? Think again: Fall is prime time for this natural phenomenon in the planet’s northernmost locales.

From California to Spain, enjoy snow in the morning and ocean waves in the afternoon.

Located off the Southern California coast, Channel Islands National Park offers visitors miles of secluded trails, the chance to spot 145 endemic species of wildlife, and opportunities to learn about Indigenous history.

The Queen City’s recent developments are making it a metropolis for brewmasters and bankers alike.

Discover the Asheville restaurants taking local produce and traditions to new culinary heights with tips from author, professor, and Western North Carolina native, Erica Locklear Abrams.