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Go ahead, hug a tree. And celebrate them, hike among them, and plant lots, lots more of them.

From tlayudas to tacos, here are 14 essential Mexican foods to try on your next trip to Mexico.

These meals are so special and immersive that they could anchor your entire vacation. Step one: Nab a reservation.

Fall is the perfect time to visit rolling-hill vineyards and award-winning wineries, from the Willamette Valley to the Finger Lakes.

For the sustainably minded craftspeople in Austria’s most design-forward region, the forest has been a source of inspiration for centuries.

Los Angeles International Airport is notorious for its traffic and gridlock. Now Angelenos have more options on the west side for flights to some of the country’s most sought-after desert destinations.

Everything you need to know about sipping your way around this UNESCO World Heritage site.

Enjoy a celestial show every night in these ultra-dark locations around the globe.

Forget about the crowds in Champagne or the Rhône Valley and head northeast to Jura.

From the protected Wadden Sea to the historic warehouse districts of Hamburg and beyond, a visit to the former Hanseatic League is a dream trip for sustainably minded travelers who love history.

Organic farming, architecture, and culture flourish in the Driftless Area of southwest Wisconsin.

From gooey butter cake to Red Hot Riplets, the Gateway to the West has perfected comfort food.

The world’s highest mountain is buckling under the weight of its popularity. Thankfully, a few organizations have stepped in to help keep it pristine and preserve it for generations to come.

Sonoma County brings a touch of France with renowned wineries, bistros, and boutique hotels.

Afar editors share the 2025 hotel stays they didn’t want to leave—and would happily return to.