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For vegetarians, pescetarians, and carnivores, this is what to eat in Portugal and where to find it.

Amtrak predicts the new train will welcome more than 200,000 passengers aboard within its first year of service, and it’s expected to greatly reduce car use along the Midwestern route.

Rio de Janeiro warrants a long weekend—not just during Carnival.

Coffee and tea are drunk nearly everywhere, but what people around the world eat to start the day varies widely.

Go ziplining or snorkeling in the land of wild jungles and coral reefs.

Starting May 1, Greece will stop requiring travelers to show proof of vaccination, a negative test, or proof of recovery to enter—it may be the perfect time to visit. Here’s where to go.

Often called Mexico’s Napa Valley, Valle de Guadalupe is forging its own path thanks to a new generation of winemakers and chefs working toward a more sustainable—and delicious future.

From jungle hikes to swimming alongside manta rays, UnCruise Adventures has an itinerary for every type of active traveler.

Our Unpacked Advice columnist weighs in on how to tip people while traveling—and more generally, what to do when faced with an unfamiliar cultural norm.

These additional conservation funds come as UNESCO warns of unsustainable tourism growth in the Ecuadorian archipelago.

Mexico is implementing a new cruise tax in 2025 to combat overcrowding—a growing problem in popular cruise ports. Rather than join the masses, head to these lesser-visited coastal destinations instead.

Going solo? Go here.

From wine routes to national parks, here’s where to go for fewer crowds and maximum rewards.

Foggy evenings and buzzy restaurants remind AFAR’s CEO and cofounder of the city’s charms.

Situated between China, Tibet, and Pakistan in the northern tip of India, the Ladakh region offers travelers a fascinating mix of cultures, sparsely populated landscapes, and the world’s highest road.