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Coffee and tea are drunk nearly everywhere, but what people around the world eat to start the day varies widely.

From rich curries to conch salad, the Caribbean is home to culinary traditions steeped in history.

New tours of Cuba, renovated hotels with beachfront rooms, and a very tempting food festival await.

Michelin comes to Texas, and Dallas gets its first star.

Move over, Los Angeles and New York. Houston might be the most impressive dining destination in the United States.

Ship-within-a-ship spaces are ideal for those looking for a more private and quiet cruise experience within a bigger ship.

Stroll the RiverWalk, catch some live jazz, and explore the historic district of Bronzeville in a city undergoing a renaissance.

Phones are meant to help us connect, but they can also get in the way. One writer on traveling and allowing her phone to pick up the slack—as long as it’s to a point.

If you’re itching for a last-minute tropical getaway but don’t have a passport, there are still a few enticing options.

The U.S. Geological Survey warned residents of Hawai‘i’s Big Island to be ready to evacuate if lava flows start heading toward populated areas.

Use this local’s guide for hotels, restaurants, and more to plan a trip to Gozo, one of Malta’s sister islands, known for its authenticity.

Try these spots recommended by a local chef, from an authentic French bakery to an East African–inspired lunch joint.

Use the Eco-Experience Trail Pass to help the environment—and score rewards points—on your next Florida Keys vacation.

If you’re seeking companionship with fellow adventurers, excited to explore new places, or just longing for the beauty of nature, there’s a perfect itinerary from a USTOA tour operator waiting for you.

The airline will be increasing the number of daily flights to popular tropical getaways during the busy winter holiday travel season.