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War, fuel, viral outbreaks. The world has given travelers a lot of reasons to reconsider their trip plans. And yet, they’re still booking.

Skytrax’s annual awards for the best airlines in the world include a designation for the Most Improved Airline. Here’s the top 10—and the winner.

Hit a reopened California highway, chase dark skies in Arkansas, and toast the grape harvest in Chile this April.

The Crossroads of the World is home to such unexpected finds as a Portuguese sardine shop, a bookstore for theater lovers, and a pizzeria inside a subway station.

It’s been a tough year for the airline industry, but these carriers are still best in class.

Animal-friendly pathways provide safe passage for all kinds of critters and score big points for communities interested in ecotourism.

Manchester has a long history of pushing boundaries, and its ingenuity is on the rise once again with new arts venues and creative programming.

The Finnish carrier is hoping people miss flying enough to eat plane food again. But would you?

Soak up the sun, eat your heart out, and venture beyond Hollywood Boulevard in California’s cultural capital.

As global hubs continue to receive major makeovers, the airport dining scene is getting a much-needed upgrade too. With a focus on celebrating local cuisine, these meals are the best we’ve had in transit recently.

Whether it’s the opening of the new Aman, the Basquiat exhibit everyone’s talking about, or the return of NYC Pride March, there are plenty of reasons to visit NYC now.

From tonkotsu ramen to numbing Sichuan cuisine, immigrants are spreading Michelin-recommended flavor across the city.

Mercer’s 25th annual Cost of Living Survey ranks cities across a number of factors, including costs of goods and services.

Experts debate whether there is a safest place to sit on an airplane in the case of an emergency.

A new fleet of community-based organizations, such as Outdoor Afro and LatinX Hikers, are on a mission to make the outdoors accessible to all.