W-Der Imbiss
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Curry to a Berlin Soundtrack
W-Der Imbiss may be cooking up fancy fast food now, but Canadian chef and owner Gordon W, who pops up in the open kitchen from time to time, hasn’t forgotten that he’s catering to Western Europe’s most wallet-friendly capital: the most expensive rice bowl on his menu costs 8.50 Euros.

The place is still cheap enough for a cab driver, and its Indian subji curry (6.50 Euros) makes a great lunch. Broccoli, cauliflower, eggplant, red and green peppers are crisp-tender, even as they absorb the spices from their light yellow curry sauce. Made to order, topped with a handful of fresh cilantro, and served with basmati rice and yogurt, the only thing missing in this curry is a little chili pepper heat.
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