From the thick wedges of potatoes to the smoky seitan steak everything we had at VEGA was outstanding. I topped the evening off with espresso and a deconstructed black forest cake served in a martini glass with fresh whipped (vegan) cream and sorbet, I am still thinking of it years later!
Portions are generous, prices are reasonable, and the ambiance is truly that of a Spanish restaurant. Expect lively chatter from groups, couples snuggled on benches, and a happy buzz all around.
This is a top spot for foodies in Madrid so be sure you get there early enough to snag a table, and consider sharing plates so you can taste the extensive menu!