Albert Adria, in Tickets Bar,AV del Paralelo 164, Barcelona, Spain.
Lucas Vallecillos/© Lucas Vallecillos
The man behind the award-winning molecular gastronomy at el Bulli and his younger brother are the great culinary minds behind contemporary tapas bar Tickets, on Avinguda Parallel in Barcelona’s theatre district. Don’t miss molecular favorites like the spherical olives, liquid ravioli and air-baguette from el Bulli that made it onto the menu.
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