The RiverGarden Siem Reap
Make offerings before making Cambodian food
The Cooks in Tuk Tuks cooking adventure offered by River Garden hotel differs from the others in that it begins with a trip by tuk tuk to one of Siem Reap's most popular Buddhist shrines to learn how to make offerings. Next is a visit to a lively local riverside market that few tourists get to, before returning to the lovely resort for a cooking class by the property's excellent Cambodian chef, followed by lunch. The food is delicious here, so even if you don't do a class stop by for a meal.
By Lara Dunston
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