If you need a break from gallos pintos in Monteverde, spend an evening at Taco Taco. This tiny kitchen tacked onto a local hostel fills tiny corn tortillas with, say, roasted pork or mahi mahi that’s trucked in from the coast. The no-frills menu also includes quesadillas and burritos with a Tex-Mex spin.
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If Costa Rican Monkeys Ate Tacos, They'd Eat Them Here
If you need a break from gallos pintos in Monteverde, spend an evening at Taco Taco. This tiny kitchen tacked onto a local hostel fills tiny corn tortillas with, say, roasted pork or mahi mahi that’s trucked in from the coast. The no-frills menu also includes quesadillas and burritos with a Tex-Mex spin.
