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Spago

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Fine California Dining at Beverly Hills' Chic Spago Restaurant
Wolfgang Puck's flagship restaurant in Beverly Hills is simple but delicious, serving classic California fare in a bright room of dark booths and white linen tablecloths. The seasonal dinner menu is split into three courses, plus a "from the garden" selection of sides. Fresh fish—such as charred Spanish octopus in young coconut and seared striped bass—are always heavily featured, as well as meats like rib cap steak and Japanese Akaushi beef. The California tasting menu is another option, and, at $145 a guest, a good deal for what you get: spicy tuna tartar, Main lobster, handmade agnolotti, and more.
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176 N Canon Dr, Beverly Hills, CA 90210, USA
+1 310-385-0880
Thur - Sun 5:30pm - 10pm
Mon - Wed 6pm - 10pm
Tue - Sat 12pm - 2:30pm