You can satisfy whatever cuisine you’re craving while in Singapore. For innovative and contemporary French fare, reserve a table at Restaurant André, a two-Michelin-starred restaurant. California cuisine with a skyline view sets apart Wolfgang Puck’s latest dining experience, Spago, on the 57th floor of the Marina Bay Sands. Set in a lovely black and white bungalow on Scotts Road, one-Michelin-starred Song of India serves modern Indian food the likes of its signature Prawn Dum Anari, pomegranate marinated tiger prawns cooked in a tandoor. One-Michelin-starred Corner House meanwhile enchants with “gastro-botanica” contemporary cuisine within the UNESCO Heritage Site Singapore Botanic Gardens.