A Heaping Platter of Meat and More at Solec 44
In this slightly hard-to-find restaurant (just north of the Poniatowskego bridge, up the stairs above a little store), you'll discover Polish food with an international touch. Start with cheese and meat plates, nicely composed salads, and definitely try the burger on a charcoal bun.
By AFAR Traveler, AFAR Contributor
