Photo courtesy of Tourism Richmond
Enjoy an Authentic Feast at Sea Harbour
Splurge on the superb food at this hang-out popular with Richmond’s monied Chinese set and you’ll have a meal to remember. The dining room is pleasingly bling and the service second to none. Try their famous roasted squab and dare to eat like the locals by sucking on its head! Visit during king crab season (typically around late February till April) for an authentic feast, with the meat cooked three ways after the crab has been presented at the table—and yes, it’s cheesy, but go ahead and take a photo anyway.
By Nikki Bayley, AFAR Local Expert
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8888 River Rd #150, Richmond, BC V6X 0E1, Canada
Sat, Sun 10am - 3pm
Sun - Sat 5pm - 10pm
Mon - Fri 10:30am - 3pm