For travelers who are passionate about cuisine, the south of France has a number of must-visit, and must-taste, highlights. Try a bouillabaisse overlooking the old port of Marseilles, where the iconic French dish was invented, and sample the olives, honeys, and jams produced in the region at the markets in Nice and Cannes. While those experiences are available to everyone who visits this part of the world, a unique epicurean adventure awaits on Exploration’s Journey Through Southern France. You’ll go hunting for truffles with dogs trained to sniff out the fungus known for its earthy flavor and aroma that is prized by gourmets. France is, of course, as famous for its wines as it is for its cuisine. In the Medoc region, you’ll have an opportunity to visit a winery, and absorb the atmosphere of the vineyards as you smell the grapes before tasting the final product—a celebrated wine.