The combination platter at the family-owned Samosa House restaurant and market is one of the tastiest dining deals in the city—and it’s also available at this mini chain’s four other outposts across L.A.. For only $9, you get to pick three flavorful vegetarian Indian entrées with rice and naan. The jackfruit, with the texture of pulled pork, is a must. Other classics include saag (spinach), malai kofta (vegetable dumplings), dal (lentils), and paneer (cheese curds), all in various flavorful curries and sauces. The grocery—stocked with shelves of spices, fresh produce, and treats—extends into the dining room and surrounds you with bags of rice and flour, Hindu religious statues, jewelry, and more, all set to a Bollywood soundtrack playing on the TV.
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Be Enticed by Vegetarian Indian Cuisine
The combination platter at the family-owned Samosa House restaurant and market is one of the tastiest dining deals in the city—and it’s also available at this mini chain’s four other outposts across L.A.. For only $9, you get to pick three flavorful vegetarian Indian entrées with rice and naan. The jackfruit, with the texture of pulled pork, is a must. Other classics include saag (spinach), malai kofta (vegetable dumplings), dal (lentils), and paneer (cheese curds), all in various flavorful curries and sauces. The grocery—stocked with shelves of spices, fresh produce, and treats—extends into the dining room and surrounds you with bags of rice and flour, Hindu religious statues, jewelry, and more, all set to a Bollywood soundtrack playing on the TV.
