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Salt & Brygga

7 Sundspromenaden
| +46 40 611 59 40
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Salt & Brygga Malmö  Sweden

Salt & Brygga

Located on the quayside, with great views over the water to the Øresund Bridge that connects Sweden to Denmark, and a few blocks from Santiago Calatrava’s Turning Torso skyscraper, the tallest building in Sweden, Salt & Brygga was founded as a slow-food restaurant fervently committed to the highest ideals of eco-dining. It has changed hands and changed direction, but it still focuses on locally produced ingredients, with a menu that's short, unfussy, and fairly priced. A three-course meal of, say, poached asparagus, baked halibut, and rhubarb-and-white-chocolate crumble will set you back around $50.