Photo by Caroline Eubanks
A Bakery Devoted to Gluten Free Goodness
Named one of the best gluten-free bakeries in America, Sally’s has everything a celiac could want, but is usually unable to consume. They bake their own gluten-free breads, cakes, cupcakes, cookies, pies, and pizzas to go. The bakery also delivers throughout the United States. Try a few samples of their pumpkin bread and sandwich bread before you buy.
By Caroline Eubanks, AFAR Local Expert
5920 Roswell Road Northeast a108, Sandy Springs, GA 30328, USA
Tue - Fri 10am - 5:30pm
Sat 10am - 3:30pm