Named for the world’s most expensive spice, Saffron Tandoori Restaurant serves traditional Indian cuisine in Damodar City. It sources ingredients from local producers, as well as its own garden. Start with the signature samosas stuffed with spiced pumpkin. Then select from a variety of meats and vegetables cooked in the tandoor or such popular curries as chicken vindaloo and crab masala. To end on a sweet note, try the tropical fruit plate or homemade coconut-mango ice cream.