Modern American Fare
When thinking of American food a small, seasonal and well balanced meal isn't what you'd expect but Rouge Tomate serves dishes with modern appeal. Wholesome, locally grown ingredients (thanks to the in-house nutritionist) produce refreshing and flavorful dishes. Floor to celling chic, it's popular with Upper East Side New Yorkers– so make a reservation and dress up.
By Allison Murray, AFAR Contributor
126 W 18th St, New York, NY 10011, USA
Mon - Fri 8am - 2:30pm
Mon - Thur 5pm - 10:30pm
Fri, Sat 5pm - 11pm