Restaurante Leo

Restaurante Leo

Authorities as varied as the “World’s 50 Best Restaurants” list, National Geographic Traveler and Conde Nast Traveller, among others, have recognized Restaurante Leo owner and chef Leonor Espinosa for her refreshing, inventive spirit, as well as her multidisciplinary approach to food. At Leo, you’ll see a mélange of contemporary art, anthropology and an encyclopedic knowledge of native-Colombian ingredients that spin classic recipes. A must for any foodie on a Bogotá agenda. Reservations all but required.