14th & U Farmers' Market
Every Saturday morning from 9am to 1pm (May to November), stroll with the trendy twenty- and thirty-somethings and local area chefs through this market in the heart of one of D.C.'s fastest growing neighborhoods. Free-range organic meats, heirloom tomatoes, peaches, eggs, goat cheeses, assorted berries, kale, mixed root vegetables, and pastries are some of the gems found here.
By Christian Mirasol, AFAR Local Expert
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