Pyengana Dairy Company

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Pyengana Dairy Company
Pyengana Dairy Company
Pyengana Dairy Company
Pyengana Dairy Company
Pyengana Dairy Company
Pyengana Dairy Company
Pyengana Dairy Company
Pyengana Dairy Company
Pyengana Dairy Company
“Pyengana Dairy Company is a cheese farm set on an extremely picturesque property within rolling hills, just inland from the northeast coast of Tasmania," says Hobart-based chef David Moyle. "This dairy has developed a self-milking system for the cows, and it produces excellent milk. They then produce cheddar and other cheeses that are of the highest quality.”
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St Columba Falls Rd, Pyengana TAS 7216, Australia