Carp prepared the traditional Prespa way
Very often the table is enriched with various types of fish from the Prespa lake, cooked in different styles, depending on the type and season. The taste of the Prespa carp is a unique experience, especially because this fish is endemic form and can only be found here. Let Macedonia Experience take you for the ultimate gastronomy/culinary tour in Prespa, where you will learn how the dishes are prepared the old way.
Brajchino, Macedonia (FYROM)