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Sun 5pm - 9pm
Mon - Sat 8am - 12pm
Mon - Thur 5:30pm - 10pm
Fri, Sat 5:30pm - 10:30pm
Pizzaiolo: Rustic Wood-Fired Pizzas and More
An early anchor in the neighborhood, the first restaurant by Chez Panisse alum Charlie Hallowell backs up on the alley and draws crowds for its thin-crust wood-fired pizzas and other rustic fare.(510) 652-4888 for more information. This appeared in the March/April 2014 issue. Photo by Leandro Ciuffo.
