It's a bit tricky to find on Restaurant Row. An elevator will transport you to a clean, modern space. All the dishes are made from organic food sourced from local farms. The season-driven menu changes, but you'll always leave feeling better. The tapas, the elixirs, and even the condiments are handcrafted by the bar and kitchen mixologists.
Try the rock shrimp, a Florida delicacy from Cape Canaveral. Pair it with the Fish House Punch, a sweet concoction of dark rum, apple brandy, cognac, and fresh lemon juice.
We we were passing through Orlando and wanted to find a good place where we could have nice meal. I'm so glad we found Pharmacy! Modeled after a Prohibition Era speakeasy, the drinks are stiff (they forewarn you of this) and the entrance is disguised as an elevator door with no signage whatsoever. But this farm-to-table establishment definitely delivers! The much-touted rock shrimp appetizer was worth every penny and the portion sizes are quite generous so sharing is definitely doable, making the meal much more affordable. We shared the Pork Chop with grits & greens and it may have been the best pork we've ever had. They were also very accommodating with my dietary restrictions. We highly recommend this Orlando gem!