Peter Merriman Consulting
Teasing the Palate With an Edible Work of Art
A pioneer in the "Farm to Table" concept and Hawaiian Regional Cuisine using local purveyors, Peter Merriman brings his work of art to the dinner table.
Merriman's Mixed Plate - Day Boat Mahi Mahi, Maui Cattle Co. Beef Filet, Wok Charred Ahi
By Joyce Zee
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