Pasticceria Profumo

Winter allows for all the delicious pre-Easter treats - including these 'ravioli' for Carnival. Made of almond paste, and stuffed with a dollop of chocolate/hazelnut spread, these raw 'cookies' are topped with a smear of strawberry jam and dusted with shaved almonds - clearly to look like tomato sauce and parmiggiano cheese! But they are super sweet - just one is plenty.