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Pasticceria Caffetteria Pansa
A seat at one of the white-clothed tables at the formal Pasticceria Pansa on Amalfi's main piazza offers a view of the Duomo and the perfect spot for an afternoon glass of prosecco or a spritz. (Too hot to sit outside? Opt for the small tea room instead.) Owned by the same family who founded it in 1830, the bar, with its gilded mirrors and polished wood cabinets, reflects an earlier graceful era. If you're looking for souvenirs, take home a bag of what is arguably the best candied ginger, orange and lemon peel and a bottle of limoncello or fennel liqueur.