Palusami Restaurant & Bar

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Palusami Restaurant & Bar

This local, sustainable menu sparkles with Samoan flavors, often with an international twist. Start with poached fe'e (octopus) with lime-butter sauce. Then move on to grilled pork, coconut beef stroganoff or a snapper fillet on herbed taro cakes. Wash it all down with a local Vailima lager.

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