Restaurante El Palenque Luisa
Shrimp cocktail, grilled whole snapper and an Afro-Caribbean stew called rondón are favorites on the menu at Palenque Luisa. Live music adds ambiance to the dining experience inside a colorful houselike setting in Cahuita. Cocktails feature locally grown fruits such as passionfruit.
By Julie Schwietert Collazo, AFAR Local Expert
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