The Oyster Omelet is perhaps one of Taiwan's most famous delicacies and can be found in night markets throughout Taiwan.
The omelet is made with fresh oysters and a batter of potato, sweet potato starch, and green vegetables. It's topped off with a sweet-and-sour sauce.
While I'm a huge fan of oysters, I was, unfortunately, not so much a fan of Taiwan's Oyster Omelet. However, a trip to Taiwan wouldn't be complete without sampling one of the country's most popular foods. Don't be afraid to try it!