You may think I am exaggerating when I say Olea's challah custard french toast is the best ever, but I'm not.
Located in the Nob Hill district of San Francisco on the corner of California and Larkin, Olea is a small restaurant featuring local cuisine made with organic, local produce (when possible).
Brunch at Olea is pretty popular so get there before 10am if you don't want to wait an hour for a table.
Olea's challah custard french toast is a must try for anyone that likes french toast--it will not disappoint. The challah custard toast is amazingly fluffy and just plain delicious. For those looking for a more savory option, the cazuela is a great option (baked eggs, beef, pork, bacon, white beans, tomato sauce, tortilla chips, and parmesan cheese).