It's well known that portuguese can cook every little tiny bit of pork, except the hoofs, in a thousand ways and always creating wondeful flavours.
Buraquinho is a small restaurant, where everybody is very friendly, and always trying to please. Their speciallity is boiled pork, either sausages, ribs, ear, or whatever, i can tell you that its amazing.
I've tried Pork must everywhere but here is like heaven of Foodporn!
Got to try Combinado, a mix of every bit they have, and then choose one bit just for you.
Combinado costs (wait, it's cheap), 2€ and it's enough for a small lunch for two.