Part gastropub, part dive bar, Nose Dive appeals to the Greenville masses with its handcrafted drinks and ingredient-driven menu. For a unique cocktail, try the Truffled ’Tini (vodka and vermouth with blue cheese-stuffed truffled olives) or the Myrtille Aperitif (blueberry vodka, champagne, and lemonade). An extensive wine list and a beer menu with local and craft brews also offer bountiful options. Refuel with upmarket bar snacks like lobster sliders, pork nachos, or the crab-and-avocado dip. The signature candied-bacon brownie topped with honey-bourbon ice cream is a must. The weekend brunch is also worth your while: Help yourself to the grits bar for a true taste of the South, or go with the bread pudding french toast for something extra indulgent.