Every foodie knows Chef Nobuyuki Matsuhisa, or simply, Chef Nobu. His reputation for creating some of the most beautiful and delicious Japanese dishes, influenced by his training and experience abroad, has been applauded around the world. This Nobu at the InterContinental is the first one in Asia outside of Japan.
Nobu's innovative dishes here include Kobe beef sashimi, toro tataki with jalapeno dressing, and the decadent toro tartar with caviar. Of course, there are also favorites like rock shrimp tempura and Nobu's famed fresh sashimi sets. For a taste of local ingredients, which are always in the spotlight here, the Sage Beef Truffle Nigiri Sushi and the Hirame XO Salsa are must-haves in your order. Itadakimasu!
Yes! In need of some amazing Japanese food in Hong Kong? Head straight to Nobu at the InterCon Hong Kong. Gorgeous restaurant, great setting and amazing sushi! I always like to hit all the Nobu's around the world!